Sunnecko-Sheng Series Introduction- Handmade Japanese Kitchen knife

8 Inch Chef Knife Professional

Take 45 Days To Forge A Good Knife

Sunnecko kitchen knives seamlessly blends traditional Japanese craftsmanship with modern high-tech materials. Meticulously hand-forged and hammered for 45 days, the chef knife acquires a distinctive hammered pattern on its surface, enhancing its visual appeal.

Upscale Gift Box Packaging

The Japanese knife is an ideal gift for family and friends at Christmas, weddings, birthdays and housewarming.

High Carbon Steel Knife

The kitchen knife blade is forged from a three-layer alloy steel, utilizing 9CR18MOV steel core for enhanced toughness and resistance to rust and corrosion. The cooking knife surface boasts tasteful black retro clad dimples, while the cutting edge forms a flame-like pattern, providing a special look and preventing food from sticking to the blade.

Ergonomic Wooden Handle

Chef knife wood handle contains G10 glass fiber and Rosewood. G10 glass fiber, which is so sturdy and resilient, ensures the handle can withstand rigorous use without succumbing to wear and tear. Octagonal rosewood provides a non-slip and comfortable grip. With proper care, the chef's knife can maintain its original beauty and functionality for an extended period.

Mulit-functional Japanese Cooking Knife

These kitchen knives can work as meat knife, utility knife and professional chef knife. The sharp knives for kitchen can easily handle your daily cooking tasks of chopping, slicing, dicing and mincing of all kinds of meat, vegetables and fruits.